I'm sure you've taste-tested your fair share of Thai dishes: Pad Thai, Penang Curry, Tom Yum Soup, Peanut Duck Lettuce Wraps. Need I say more? If you're anything like me, you've ordered takeout or sat in a trendy restaurant, lounge music blaring, and thought to yourself, man, I wish I could cook like this. Well, the short answer is, you can. You don't have to be a top grade chef to cook these dishes (true story, I've cooked both on a hot plate as I wait for my landlord to replace my stove) All you need is a sense of adventure, a little time to prepare, and an open palette. Are you ready to impress with these project: CLEAN FOOD recipes?
